Breakfast
Plated Breakfast
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All breakfast entrées include assorted juices, house-brewed coffee, decaf & hot tea.
Prices per person.
When offering more than one entrée for a meal function, all meals will be charged at the higher meal price. No more than two entrée selections may be made. The guaranteed entrée count is due three business days prior to the function, with exact entrée counts for each entrée selected.
Classic Farmhouse Breakfast
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$28
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Classic Scrambled Eggs
Tillamook cheddar
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Oven Roasted Breakfast Potatoes
Bell peppers & onions
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Choice of Country Pork Sausage or Crisp Hickory Bacon
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Substitute for Chicken Sausage
+ $1.50
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*Add cremini mushrooms, spinach, tomato & cheddar cheese for $2.95
French Toast
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$24
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Madagascar Vanilla Brioche French Toast
Honey pecan butter & maple syrup
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Choice of Country Pork Sausage or Crisp Hickory Bacon
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Substitute for Chicken Sausage
+ $1.50
Individual Quiche
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$28
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Quiche Flavors
Choose one:
Spinach, caramelized onion & gruyere
Asparagus, roasted tomato & smoked gouda
Ham & Tillamook cheddar with green onion
Bacon, caramelized onion, swiss cheese
Smoked salmon, chives, cheddar
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Oven Roasted Breakfast Potatoes
Bell peppers & onions
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Choice of Country Pork Sausage or Crisp Hickory Bacon
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Substitute for Chicken Sausage
+ $1.50
Spiced Tofu Scramble
(Vegan)-
$17
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Tofu Scramble
Spiced tofu, mushrooms, spinach, peppers, garlic, spices
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Oven Roasted Breakfast Potatoes
Bell peppers & onions
Plated Breakfast Enhancements
*Prices are per person-
Chef’s Choice Assorted Breakfast Pastries
$5.50
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Biscuits with Butter & Jam
$3.50
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Seasonal Fruit Cup
$5
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Homemade Granola & Yogurt Parfait
Layered with fresh berries
$7
Buffet Breakfast
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All breakfast buffets include assorted juices, house-brewed coffee, decaf & hot tea.
Prices per person.
Minimum order of 20 guests | Additional 5.00 per person if under minimum.
Rip City Continental
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$26
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Seasonal Fresh Fruit Display
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Chef’s Choice Assorted Breakfast Pastries
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Whipped Butter & Fresh Fruit Preserves
Power Continental
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$33
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Seasonal Fresh Fruit Display
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Chef’s Choice Assorted Breakfast Pastries
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Whipped Butter & Fresh Fruit Preserves
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Breakfast Selection
Choice of one: Warm Croissants Sandwich: Scrambled eggs, ham, melted cheddar cheese Breakfast Burrito: Scrambled Eggs, Potato, Black Beans, Chorizo, Cheddar, Chipotle Salsa
Healthy Start
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$36
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Seasonal Fresh Fruit Display
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Baked Croque Monsieur
Buttered Croissant, Ham, Gruyere, Egg Custard
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Sweet Potato & Quinoa Hash
Kale & black beans
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Yogurt & Granola Parfaits
Seasonal berries
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Assorted Fresh Baked Muffins
Morning Classics
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$34
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Seasonal Fresh Fruit Display
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Chef’s Choice Assorted Breakfast Pastries
Whipped butter & fresh fruit preserves
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Egg Selection
Choose One:
Classic Scrambled Eggs: Tillamook cheddar cheese
Western Scrambled: Onions, peppers, smoked ham, cheddar cheese
Smoked Salmon; Fresh Chives + $1.50
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Oven Roasted Breakfast Potatoes
Bell peppers & onions
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Country Pork Sausage
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Crisp Hickory Bacon
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Substitute for Chicken Sausage
+ $1.50
Ultimate Portlandia Brunch
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$44
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Chef’s Choice Assorted Petite Pastries
Whipped butter & fresh fruit preserves
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Seasonal Selection of Fresh Fruit & Berries
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Mixed Field Greens
Cucumber, Radish, Carrots, Aged Gouda, Mandarin Orange, Roasted Cashews, Miso Maple Vinaigrette
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Curried Cauliflower & Garbanzo Bean Salad
Arugula, Carrot, Dried Cranberries, Roasted Cashews
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Scrambled Eggs with Tillamook Cheddar Cheese
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Madagascar Vanilla Brioche French Toast
Honey Pecan Butter & Maple Syrup
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Hickory Smoked Bacon
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Country Pork Sausage
Substitute for Chicken Sausage
+ $1.50
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Herb Marinated Grilled Chicken
Artichokes, mint, lemon butter
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Oven Roasted Salmon
Herbed Salsa Verde
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Sweet Onion Gratin Potatoes
Enhance Your Breakfast Buffet
Add any of these items to your existing buffet or choose à la carte-
*Prices are per person
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Chef’s Choice Assorted Breakfast Pastries
$5.50
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Biscuits with Butter & Jam
$3.50
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Biscuits & Gravy
$7
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Warm Croissants Sandwich
Scrambled eggs, ham, melted cheddar cheese
$9
*Upgrade with house made Canadian bacon + $3
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Individual Seasonal Quiche
$10
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Assorted Individual Greek Yogurt
$3
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Yogurt & House Made Granola Parfaits
*With seasonal berries
$7
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Toaster Station with Assorted Bagels
Cream cheese & fruit preserves
$38 per dozen
Upgrade with lox + $8
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Hard Boiled Eggs
$8 per dozen
Chef Attended Breakfast Stations
*Prices per person | Chef attendant fee $125-
Omelet Station
Farm fresh eggs, ham, bacon, pork sausage, bay shrimp, onions, peppers, tomato, spinach, sliced mushrooms, sharp cheddar cheese, fresh salsa
$11
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Waffle Station
Chantilly cream, fresh berries, maple syrup, whipped butter, candied walnuts
$9